|Anne and Deco Nakajima, with Cecilia|
I heard she was in Australia, on tour.
Then suddenly yesterday the family turned up for dinner at my place, here in Sydney.
What a surprise!
I was a bit worn out after running a workshop, but Permacutlure people make the most of what they've got, so the four of us (and a good fridge and good gurilla garden) came up with a lovely dinner.
Ingrediants included millet, sorrel, mushrooms, purple carrot, and dutch cream potatoes with rosemary and smoked salmon, and some greens from the Orange Grove Organic Market.
Here's how it looked:
Oh no, we've already eaten it!